Monday, November 29, 2010

Tofurkey Day?

Thanksgiving is a one of my favorite holidays. I totally enjoy the family gathering together for a meal…a meal at my mother-in-law’s house. She has become the focal point. At the age of 103 she still lives at home…her house is the gathering place for the entire family and any homeless folks you might care to invite…all are welcome. Most everyone brings a dish, a dessert or a delectable treat. While I am not a professional eater, I do feel like an “Olympic class” amateur who is constantly training for just such an event. My strategy is to start with the pies first…making sure I test each and every one…I would not want to hurt anyone’s feelings. Then on to the main course…again making sure to try all the different entrées and side dishes. This year a “Tofurkey” stuffed with wild rice in the most attractive presentation found it’s way onto the menu. While I’ve never had any vegan tendencies…my curiosity peeked at the thought of anything made from tofu tasting like food. I feel that I have matured a bit in my eating habits…it no longer bothers me that the peas touch the mash potatoes… I’ve decided it is all going to the same place. But the Tofurkey…what can I say…to put it politely there was no need to go back for seconds. I’m quite sure I will never be a vegetarian. While I enjoy many vegetables I can’t see banning all foods that have or have had eyes from my diet. Bacon, burgers, butter and bread, especially white bread, are essentials and a necessary food group.

Thank you Lord Jesus,
You know how to please us.
For the family and friends,
And all of the grins.

At One hundred and three
She is amazing you see.
For how can it be
Such a blessing to me?

Thank you so much
For your loving touch
For all the malarkey
And even Tofurkey

Amen.

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